Zimbabwe faces a devastating hunger crisis as El Niño-induced drought tightens its grip. Rural families are struggling to feed their children, while government interventions remain insufficient to address escalating needs.
Eleven-year-old Jason Mavura embodies the severity of this crisis. His frail frame tells a painful story of hunger and deprivation, common among Zimbabwe’s vulnerable children.
Jason’s mother, Letwin Humure, 33, shares her struggles. She provides only one meal daily, an alarming reality shared by many across the drought-stricken nation.
The 2024 El Niño event brought scorching temperatures and scant rainfall. A mid-season dry spell exacerbated conditions, mirroring the devastating 2015-2016 drought.
Subsistence farmers, the backbone of Zimbabwe’s food supply, have seen their harvests dwindle. The resultant food shortages have left countless families relying on scarce aid.
UNICEF estimates over 580,000 Zimbabwean children face severe food insecurity. Worryingly, more than a quarter of children in the country are already stunted.
Children like Jason often attend school hungry. He recounts how friends share their meals, his sole comfort before returning home to a meager dinner.
In Harare’s informal settlement of Epworth, nine-year-old Tania Chirara’s plight highlights the crisis. Her parents withdrew her from school, unable to provide even basic meals.
Rural areas bear the brunt of the drought’s toll. Families in Mwenezi district’s Maranda area report children enduring days without food due to collapsing household economies.
Neighbors often witness the heartbreaking effects firsthand. One parent in Maranda shares how offering food to starving children is a rare but bittersweet gesture.
President Emmerson Mnangagwa declared a state of disaster in May 2024. The government sought $2 billion to combat the drought’s impact and rolled out school feeding programs.
In selected areas, learners now receive nutritious porridge at schools. These efforts offer temporary relief but fail to address the full scale of Zimbabwe’s food crisis.
Health experts introduced “maworesa,” a locally sourced nutritional porridge, to provide low-cost meals for struggling families. Yet, the demand far outweighs available resources.
In Mashonaland East’s Mudzi area, malnutrition cases surged by 20% in recent months. UNICEF warns that 1.8 million learners risk educational disruption amid worsening hunger.
Zimbabwe’s hunger crisis underscores the deepening vulnerabilities of its population. For children like Jason and Tania, hope remains elusive as El Niño’s effects linger.